Description
Kathal Aam Pickle (Jackfruit and Mango Mix Pickle) – BANARASI ACHAR
Authentic Homemade Indian Achar | Banarasi Tadka
Experience the perfect harmony of flavors with Banarasi Tadka’s Kathal Aam Pickle—a delicious fusion of jackfruit (kathal) and raw mango (aam), handcrafted in small batches using age-old Banarasi Achar recipes. This unique blend delivers a bold, tangy, and spicy taste that captures the essence of traditional Indian pickles while offering natural health benefits.
Made with 100% homemade techniques and premium-quality ingredients, this pickle is free from artificial preservatives, colors, or chemicals. Instead, it’s naturally sun-dried and sun-matured, just like our grandmothers used to make—ensuring rich flavor and natural probiotic benefits.
What sets our jackfruit mango achar apart is the thoughtful balance of textures and flavors. The meaty richness of kathal combined with the tangy zest of mango, enhanced with a blend of hand-roasted Indian spices like fenugreek, mustard seeds, and turmeric, creates an unforgettable condiment for every meal.
Whether you pair it with hot parathas, dal-rice, or khichdi, this authentic Indian pickle brings a spicy twist to your plate and supports better digestion with its Ayurvedic ingredients.
✅ Homemade Jackfruit Mango Pickle
✅ Traditional Banarasi Recipe with Authentic Spices
✅ Rich in Flavor, Texture & Digestive Benefits
✅ Glass Jar Packed for Freshness & Long Shelf Life
✅ No Artificial Preservatives or Additives
Perfect for lovers of bold, flavorful, and healthy pickles, Banarasi Tadka’s Kathal Aam Pickle is more than a condiment—it’s a nostalgic, mouth-watering journey through the heart of Indian culinary heritage.
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